Using agroecology markets to inform local diet analyses and community-led nutrition
Rarely is data collected from territorial mass food markets from which the majority get their food.
By Charles Dhewa
Apr. 16, 2025
Why the elite should stop imposing their expectations on smallholder farmers
The onus is on experts to package what communities or household enterprises are doing and have been doing for years.
By Charles Dhewa
Nov. 20, 2024
Implications of seed retention on ecosystems (II)
Loss of cultural heritage: Traditional food farming systems are often deeply rooted in cultural practices and traditions that have been passed down through generations.
By Gloria Mukombachoto
Jul. 26, 2024
Boss Lady out to transform the fitness and bodybuilding landscape
Boss Lady is determined to complement efforts in the fitness and bodybuilding industry in her own special way and help change the landscape in Zimbabwe.
By Austin Karonga
Oct. 29, 2023
National Development Strategy 1 has failed: Zimcodd
In October 2020, the government, through the Finance and Economic Development ministry, launched NDS1.
By Mthandazo Nyoni
Oct. 17, 2023
How climate change is disrupting food, nutritional security in Zim
This week also provides a platform for advocating for the adoption of policies and interventions that promote nutrition security at the national and global levels.
By Cliff Chiduku
Sep. 22, 2023
Govt, NGOs urged to upscale irrigation schemes in Hwedza
The district has a global acute malnutrition rate of 7%, above the 5% WHO emergency threshold.
By Freeman Makopa
Feb. 2, 2023
When food festival celebrates heritage, promotes tourism
The recently held Good Food Festival was a remarkable success as a mixture of musical sounds echoed throughout the Harare Botanical Gardens, setting a good tone and mood for the day.
By Vancell Chada
Nov. 16, 2022
Hunger could kill huge numbers of Somali children - UN
At least one child is being admitted in hospital for malnutrition in Somalia every minute.
By Bbc News
Oct. 18, 2022
